About
d'Art Wines is a Lodi, CA winery specializing in estate-grown Cabernet Sauvignon from a vineyard planted in 1999 with Clone 8 on freedom rootstock in sandy loam soil. They produce a range of reds including Barbera and reserve Cabernet Sauvignon, along with whites, ports & sweets. Their viticulture practices emphasize quality through thinning and organic soil supplementation for balanced, food-friendly wines.
Estate Cabernet Sauvignon
Clone 8 Cabernet on freedom rootstock
Sandy loam soil viticulture
What They Make
2022 Barbera
Italian-origin grape with high acidity, ripens late in Lodi's hot summers for balanced wine.
2023 Cabernet Sauvignon Reserve
Estate-grown in Mokelumne River sub-AVA, classic d’Art Cab with wonderful fruit, soft finish, 13% alcohol, easy food pairing.
Estate Cabernet Sauvignon
From 1999-planted vineyard with Clone 8 on freedom rootstock in sandy loam soil, thinned to 4 tons/acre.
Awards
Gold Medal, San Francisco Chronicle Wine Competition 2021
2021
Silver Medal, Lodi Wine Awards 2020
2020
Latest News
Vineyard update: Vines thinned for 2025 vintage after wet winter/spring; tilling winter growth into soil for organic nutrients.