Perfusion Vineyard is a micro-batch producer specializing in estate-grown, coastal-style Pinot Noir from the San Francisco Bay Area's East Bay hills since 2012. Their verdant location with southwest exposure, maritime influences, and rich soil also supports production of extra virgin Tuscan olive oil. They offer a wine club with three tier options and emphasize high-quality, small-batch products.

estate-grown Pinot Noir coastal style Pinot Noir micro-batch production extra virgin Tuscan olive oil
fall vineyard landscape Pinot Noir bottle Tuscan olive oil bottle winemaker with bottles
Pinot Noir
estate-grown, coastal style from East Bay hills
wine
Guest Varietals
additional wine varietals
wine
Extra Virgin Tuscan Olive Oil
boutique olive oil from California
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Gold Medal, San Francisco Wine Competition 2022 2022
Silver Medal, California State Fair 2021 2021