Windward Vineyard, operated by Marc Goldberg and Maggie D'Ambrosia, specializes exclusively in 100% estate-grown and produced Burgundian-style handcrafted Pinot Noir. Named for the cool Pacific Ocean winds through the Templeton Gap on the Westside of Paso Robles, their wines highlight the unique microclimate and terroir. Visitors enjoy vertical tastings of four vintages overlooking the 15-acre estate vineyard on a peaceful patio.

Exclusively Pinot Noir 100% Estate-grown Burgundian-style Pinot Noir Vertical tastings of multiple vintages
Best of Class award image Vineyard hero shot Tasting room or patio Estate vineyard view Owners or staff
Estate Pinot Noir
100% estate-grown Burgundian-style handcrafted Pinot Noir from Windward Vineyard
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2018 Estate Pinot Noir
Double-gold winner at San Francisco Chronicle Wine Competition
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Gold Medal, San Francisco Chronicle Wine Competition 2022 2022
Silver Medal, Central Coast Wine Competition 2021 2021

2018 vintage awarded double-gold at the San Francisco Chronicle Wine Competition, the largest competition of North American wines.