Bodega de Edgar is a family-owned winery in Paso Robles, California, founded by Edgar Torres and his wife Erika. Inspired by Spanish heritage, they craft wines from varietals like Albariño, Carignan, Garnacha, Tempranillo, and Mourvèdre, blending Old World traditions with California's innovative practices. Their small-production wines emphasize quality, diversity, and sense of place, offered through guided tastings and exclusive memberships.

Spanish varietals with California twist Albariño, Tempranillo, Garnacha, Carignan, Mourvèdre Small production, family-owned
Tasting room experience 2023 Rose bottle Albarino bottle Tempranillo bottle Winery venue Recent winery image
Rosé All Dïa 2023 Rosé
90% Grenache, 10% Tempranillo; dry rosé with strawberry, citrus zest, mineral finish
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Albarino
Spanish-inspired varietal
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Tempranillo 2021
Spanish-inspired varietal
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La Guera 2021
Spanish-inspired varietal
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El Cabrhone 2021
Likely Carignan-based
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Tarragona 2021
Likely Garnacha-based
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La Milla 2021
Spanish-inspired varietal
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Priorato 2021
Spanish-inspired varietal
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Reserve Albarino 2023
Reserve Spanish white
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Sparkling Albarino
Sparkling Spanish white
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Gold Medal, Central Coast Wine Competition 2021 2021
Silver Medal, San Francisco Chronicle Wine Competition 2020 2020
Member Event
April 25
Exclusive member experience, RSVP required

Upcoming member event on April 25; 2023 Rosé release with Grenache and Tempranillo.