About
Pear Valley Estate Wine is a family-owned vineyard and winery in Paso Robles, California, estate-growing 29 grape varieties with low yields and sustainable practices for intense flavors. All fruit is hand-harvested and processed at their on-site winery to produce high-quality, affordable red, white, and dessert wines. The 113-acre property includes an energy-efficient 14,000 sq ft winery and tasting room opened in 2008, continuing the legacy of founder Tom Maas.
29 grape varieties estate grown
Sustainable farming practices
Low yields for intense flavors
Affordable high-quality wines
Energy-efficient winery and tasting room
Photos
Products
Cabernet Sauvignon
Bold and full-bodied with flavors of blackberry, cassis, and subtle vanilla from oak aging.
Chardonnay
A crisp and refreshing Chardonnay with notes of green apple, citrus, and a hint of oak.
Syrah
Rich and spicy with notes of dark fruit, pepper, and a smooth finish.
Viognier
Floral and aromatic with flavors of peach, apricot, and honeysuckle.
Zinfandel
Jammy and robust with notes of raspberry, black pepper, and a touch of spice.
Awards
Silver Medal, Central Coast Wine Competition 2022
2022
Gold Medal, San Francisco Chronicle Wine Competition 2021
2021
Latest News
Tom Maas passed away in 2019; site copyright 2026 with recent 2025 images.