ZinAlley Winery produces Zinfandel from its estate vineyard in Paso Robles, California. The rolling hills with Linne Calodo soil, hot summer days, cool coastal nights, and dry-farmed head-pruned vines create excellent terroir for rich, complex wine. All wine is made exclusively from grapes on the small Nerelli estate.

Zinfandel dry-farmed head-pruned vines Nerelli estate grapes Linne Calodo soil terroir
Dry Creek Zinfandel
A bold and spicy Zinfandel with notes of blackberry, pepper, and oak.
Wine
Old Vine Zinfandel
Rich and full-bodied with flavors of ripe plum, dark chocolate, and a hint of vanilla.
Wine
Petite Sirah
Deep and inky with intense blueberry and black pepper notes.
Wine
Gold Medal, Central Coast Wine Competition 2022 2022
Silver Medal, San Francisco Chronicle Wine Competition 2021 2021