Opolo is a family-owned winery in the Willow Creek District of Paso Robles, California, specializing in sustainably grown wines including fine Zinfandels, Cabernet Sauvignons, and elegant whites. Established in 1999 by Rick Quinn and David Nichols, they offer Old World-style hospitality with SIP Certified estate vineyards. Visitors enjoy tasting flights, food pairings, vineyard tours, and special events on their scenic estate.

Zinfandels Cabernet Sauvignons Elegant whites Sustainably grown SIP Certified wines Spirits from distillery
Vineyard aerial view Hilltop event view Red wines White wines Distillery
Zinfandel
fine Zinfandels
wine
Cabernet Sauvignon
fine Cabernet Sauvignons
wine
Viognier
2024 Viognier, Wine of the Month
wine
Spirits
crafted spirits from distillery
spirit
Gold Medal, San Francisco Chronicle Wine Competition 2022 2022
Silver Medal, Orange County Fair Wine Competition 2021 2021
Sunset Crab Feed on the Hilltop
Saturday, May 16
Crab feed with wines and dancing on the hilltop. SOLD OUT, join waitlist.
Adriatic Tour
June 17th - July 2nd, 2026
Wine lovers tour of Croatia, Montenegro, Serbia, and Slovenia.
Blending Parties
Saturday, July 11; Saturday, July 18; 3:00-6:00 PM
Create your own Bordeaux blend magnum in the barrel room.
Harvest Festival Dinner & Grape Stomp
Friday, October 16; Saturday, October 17, 2026
Dinner and grape stomp on vineyard hilltop.

April Wine of the Month: 2024 Viognier Bundle with savings and $9 flat rate shipping. New patio menu item announced.