Au Sommet Winery, perched atop Atlas Peak in Napa Valley, specializes in high-elevation Cabernet Sauvignon. Founded by John Schwartz and winemaker Heidi Barrett, the winery focuses on crafting elegant, balanced wines that reflect the unique terroir of their 2,000-foot elevation vineyard.

Au Sommet Atlas Peak Cabernet Sauvignon
A bold expression of Atlas Peak terroir, featuring intense fruit flavors with hints of graphite and cedar.
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Au Sommet Cabernet Sauvignon
A flagship wine with rich notes of blackberry, cassis, and dark chocolate, framed by firm tannins and a long finish.
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Au Sommet Petit Verdot
A rare varietal offering deep color, with flavors of plum, violet, and a touch of spice.
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Gold Medal, San Francisco Chronicle Wine Competition 2021 2021
94 Points, Wine Enthusiast 2020 2020