About
Pec&Burl Wines is a winery founded by Keaton Burlington and Dylan Pecchenino, two lifelong friends who studied wine and viticulture at Cal Poly SLO and gained experience at vineyards like Saxum, Dana Estates, and others. Their playful, quirky yet polished and deliberate wines are sourced from excellent vineyards, encapsulating their creative aspirations and shared adventures. The brand invites customers to join their ongoing journey in winemaking.
playful and quirky wines
sourced from excellent vineyards
imaginative wines curated to be frisky and pleasured by all
Products
Burl Chardonnay
A crisp white with hints of green apple, citrus, and a buttery finish.
Burl Merlot
Soft and plush with notes of plum, chocolate, and vanilla.
Pec Cabernet Sauvignon
A bold and structured red with notes of blackberry, cassis, and oak.
Pec Pinot Noir
Elegant and silky with flavors of cherry, raspberry, and subtle earthiness.
Pec Rosé
A refreshing rosé with strawberry and melon notes, perfect for summer.
Awards
Gold Medal, Napa Valley Wine Competition 2022
2022
Silver Medal, California State Fair 2021
2021