About

Stony Hill Vineyard is a family-owned winery on Spring Mountain in Napa Valley, producing high-elevation, mineral-driven wines since its inception in 1951. They craft highly allocated, estate-grown Chardonnay, Cabernet Sauvignon, and Syrah from organically farmed vineyards first cultivated in the 1940s, at elevations from 800 to 1550 feet. Nestled within lush forestry and encompassed by Bothe-Napa Valley State Park, it offers a luxurious, serene estate experience.

high-elevation, mineral-driven wines estate-grown Chardonnay, Cabernet Sauvignon, and Syrah organically farmed vineyards on Spring Mountain
Photos
Winery interiors and wine details Winter exterior of Stony Hill View from Stony Hill
What They Make
Chardonnay
estate grown, high-elevation, mineral-driven
wine
Cabernet Sauvignon
estate grown, high-elevation, mineral-driven
wine
Syrah
estate grown, high-elevation, mineral-driven
wine
Awards
Gold Medal, San Francisco Chronicle Wine Competition 2022 2022
Silver Medal, Decanter World Wine Awards 2021 2021
Latest News

New mailing list signups receive 20% off first online purchase of $200 or more (excluding tax and shipping) with code STONY20.