Donkey & Goat Winery is Berkeley’s first natural winery, handcrafting natural wines from organic and biodynamically farmed vineyards in the Sierra Nevada, Mendocino County, and Napa Valley. They have been crafting wines from sustainably farmed vineyards since 2004. Specializing in natural winemaking, they offer a wine shop, wine club, and visitor experiences.

Berkeley’s First Natural Winery Natural wines from organic and biodynamically farmed vineyards Sustainably farmed vineyards in Sierra Nevada, Mendocino County, and Napa Valley
wine bottles winery sign spring wine box
Chardonnay
An unoaked Chardonnay with crisp apple and mineral tones, showcasing natural fermentation.
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Isabel's Cuvée
A bright and refreshing rosé made from Grenache, with notes of strawberry and citrus.
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Pinot Noir
A light-bodied red with cherry and earthy notes, sourced from Anderson Valley.
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Stone Crusher
A skin-contact white wine with rich texture and flavors of peach and almond.
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The Bear
A bold blend of Syrah, Grenache, and Mourvèdre, featuring dark fruit and spice.
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Featured in Wine Enthusiast 2023
Multiple wines rated 90+ points by critics 2023

New Winter Wines Released November 2025