About
Blue Lotus Winery, created by Michael and Melissa Poole, produces 100% Texas wines and meads from vineyards in Seguin and Hye. They cultivate native grapes like Lenoir, Lomanto, Norton, America, Champanel, Caminare Noir, and Wine King in Seguin, with plans to plant 'Walker' vines in Hye. Visitors enjoy tastings at scenic locations including a wine barrel-shaped tasting room with hilltop views.
100% Texas wines and meads
Native Texas grape varieties
Hill Country tasting rooms and barrel cabins
Photos
Products
Blue Lotus Blackberry Mead
A sweet and tangy mead made with locally sourced blackberries, offering a rich fruit profile.
Honey Blossom Mead
A light and floral mead crafted from pure Texas honey.
Spiced Apple Mead
A warming mead with apple and seasonal spice flavors, perfect for cooler weather.
Texas Tempranillo
A bold red wine with notes of dark fruit and spice, reflective of Texas terroir.
Viognier Reserve
A crisp and aromatic white wine with hints of peach and citrus.
Awards
Silver Medal, Texas International Wine Competition 2021
2021
Bronze Medal, San Francisco Mead Festival 2020
2020