About
Captain Vineyards is a sustainable, dry-farmed vineyard and winery in Moraga, CA, producing small-batch, unfiltered natural wines from hand-picked estate grapes aged 5-10 years in French Oak barrels since 2005. They emphasize terroir without adjustments, filtering, or additives, serving the San Francisco Bay Area and Lamorinda AVAs. Offers intimate tours, tastings with cheese pairings, classes, and education on sustainable grape growing and winemaking.
Sustainable dry-farmed wines
Unfiltered natural wines aged 5-10 years in French Oak
Small-batch estate wines from hand-picked grapes
Terroir-focused without adjustments or additives
Photos
What They Make
Classic Blends
Unfiltered estate wines aged in French Oak
Bold Blends
Unfiltered estate wines aged in French Oak
Petite Sirah Evolution
Unfiltered estate wines aged in French Oak
The Cab Collection
Unfiltered estate wines aged in French Oak
Natural
No adjustments, filtering or additives; lets terroir speak
Awards
Gold Medal, San Francisco Chronicle Wine Competition 2021
2021
Silver Medal, California State Fair 2020
2020
Upcoming Events
Vineyard & Cellar Tour with Estate Wines & Cheese Pairing
By appointment
Intimate tour by Susan and Sal; $55/person
Latest News
Happy Earth Month!