Mendocino Wine Company is a certified organic and biodynamic processing and bottling facility offering a full suite of custom winemaking services including custom crush, bottling, and storage. As Mendocino County’s longest-continuously running winery, it provides the efficiency of large-scale operations combined with boutique craftsmanship and personalized service. They act as a bulk wine partner, guiding strategy and driving results for clients.

Custom Crush Bottling Storage Certified Organic and Biodynamic Bulk Wine Inventory Mendocino County’s Longest-Continuously Running Winery
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Parducci Chardonnay
A balanced Chardonnay with tropical fruit flavors and a creamy finish.
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Parducci Small Lot Pinot Noir
A rich and elegant Pinot Noir with notes of cherry, raspberry, and subtle oak.
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Parducci True Grit Reserve Cabernet Sauvignon
A robust Cabernet with deep flavors of dark fruit, cassis, and structured tannins.
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Paul Dolan Organic Zinfandel
Bold and spicy with flavors of blackberry, pepper, and a smooth finish, made from organically grown grapes.
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Paul Dolan Sauvignon Blanc
Crisp and refreshing with bright citrus and green apple notes, organically produced.
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Gold Medal, San Francisco Chronicle Wine Competition 2022 for Parducci Pinot Noir 2022
Silver Medal, California State Fair 2021 for Paul Dolan Zinfandel 2021

Recent homepage update by Erin Griswold dated 2025-12-15 featuring custom crush, bottling, and storage services.