Flywheel Wines produces superior small batch wines from the heart of Monterey County, California. Operated by Scott Shapley and Laura Hoover, they focus on high-quality vintages currently aging in barrel, with 2024s preparing for release next Fall/Winter. They actively participate in local events and offer wine purchases and tastings by appointment.

Superior Small Batch Wines Monterey County vintages
Cabernet Sauvignon
Rich and full-bodied with flavors of blackberry, cassis, and subtle vanilla.
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Chardonnay
Bright and crisp with flavors of green apple, citrus, and a touch of oak.
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Pinot Noir
A silky and elegant Pinot Noir with notes of cherry, raspberry, and a hint of earthiness.
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Rosé
A refreshing rosé with notes of strawberry and melon, perfect for warm days.
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Syrah
Bold and spicy with dark fruit flavors and a peppery finish.
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Silver Medal, Central Coast Wine Competition 2022 2022
Bronze Medal, California State Fair 2021 2021
Big Sur Forager's Festival Fungus Face-off
Jan 24, 2026, 12-3pm
Mushrooms, food pairings supporting Big Sur Health Center; part of Jan 22-25 festival
Taste of Monterey Bay
Nov 1, 2025
Beer, food, wine event supporting Peace of Mind Dog Rescue at Bayonet/Black Horse
Seneca Gala
Oct 4, 2025
Official Dinner Wine Sponsor at Club at Pasadera; food, auction, dancing for Seneca Central Coast
Del Monte Wine Walk
Aug 27, 2025
Pouring event supporting Seneca Central Coast's work for children and families
Vino and Vibes at Monterey Motorsports Festival
Aug 16, 2025
Car Week event with cars and wines
Capitola Sip and Stroll
May 10, 2025
Shopping, wine tasting hosted by Clementine
Flavors of Marina
Apr 6, 2025
Supporting diverse businesses of Marina, California
Chamber of Commerce Heart of Marina Awards Dinner
Feb 28, 2025
Celebrating local business leaders
Monterey Public Library 20th Annual Chocolate and Wine Event
Feb 22, 2025
Books, wine, chocolate event
Big Sur Forager's Festival Fungus Face-off
Jan 25, 2025
Supporting Big Sur Health Center

Reflecting on 2025 Vintage and December bottling of 2024s, which are aging for release next Fall/Winter. 2025 reds finished malolactic, whites aging in barrel. Pouring at upcoming events.