About
Pierce Ranch Vineyards is a small, family-owned winery producing small-batch, low intervention, estate-grown wines from southern Monterey County's San Antonio Valley AVA. They specialize in Portuguese and Spanish varieties, using no herbicides, native yeasts, and minimal intervention. Their cozy tasting room in a 1915 cottage house features a magical garden and rustic indoor setting for community tastings.
Portuguese and Spanish varieties
low intervention wines
San Antonio Valley AVA
no herbicides, native yeasts
Products
Albariño
Crisp and refreshing with notes of citrus and stone fruit, perfect for warm days.
Cinsaut
A lighter red with vibrant fruit and soft tannins, showcasing the vineyard's unique style.
Cosecheiro
A Portuguese-inspired blend with rich, complex flavors of dark fruit and earth.
Grenache Blanc
Elegant and aromatic with floral notes and a crisp finish.
Petite Sirah
Bold and full-bodied with deep berry flavors and a hint of spice.
Awards
Bronze Medal, Monterey Wine Competition 2022
2022
Silver Medal, San Francisco Chronicle Wine Competition 2021
2021