About
Clover Hill Vineyards & Winery is a family-owned winery founded in 1985 by John and Pat Skrip in Breinigsville, PA. Now operated by their children John III as winemaker and Kari in marketing, it spans six vineyards across 80 acres in Lehigh and Berks Counties, producing 80,000 gallons of wine annually. They emphasize premium wines in a relaxed atmosphere with four retail locations, events, and a family tradition.
family-owned tradition
premium wines
multiple retail locations
events and tastings
Photos
Products
Cabernet Sauvignon
A bold red wine with rich flavors of blackberry and oak, aged to perfection.
Chardonnay
A lightly oaked Chardonnay with hints of vanilla and tropical fruit.
Riesling
A semi-sweet white wine with floral aromas and a touch of peach.
Turtle Rock Red
A smooth blend of red varietals, offering a balanced profile of fruit and spice.
Vidal Blanc
A crisp, refreshing white wine with notes of citrus and green apple, perfect for summer sipping.
Awards
Gold Medal, PA Wine Competition 2021
2021
Silver Medal, Finger Lakes International Wine Competition 2020
2020
Upcoming Events
Third Annual Burning of the Cuttings
April 24 & 25 ~4-8 P.M.
at The Winery in Breinigsville, Food trucks + winery tour, music: Bret Alexander + the wonton soups
Winery Tours
Wednesday, April 22 ~ 3 p.m.; Saturday, April 25 ~ 3 p.m.
at The Winery in Breinigsville
Full Moon Flow and Fill Up Your Glass
Friday, May 1 ~ 5 p.m.
celebrating the flower moon
Spring Sangria Flights
May 1-3 at Robesonia; May 7-10 at Breinigsville
at the vineyard in Robesonia and The Winery
Feel Good Fridays
Every Friday
$6.50 Wine by the Glass/$5.50 refills at all locations
Latest News
Upcoming spring events including Burning of the Cuttings, winery tours, Full Moon Flow, Spring Sangria Flights, and Mother's Day photo sessions.