About

Spring Hill Vineyards is a winery on a historic farm dating back to the 1700s in New Preston, Connecticut, along the Shepaug River. Vines were first planted in 2006 on sunny, rocky slopes surrounded by rolling hills and open fields. They produce award-winning wines including Cabernet Franc, Grotto Reserve, and Marquette.

Estate-grown Connecticut wines Cabernet Franc Marquette Grotto Reserve
Photos
Spring Hill Vineyards hero image
What They Make
Cabernet Franc
Rich and bold with notes of blackberry and spice. Pairs beautifully with charcuterie.
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Grotto Reserve
A robust red blend with dark fruit and a smooth finish. Ideal with hearty dishes.
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Marquette
Vibrant and fruit-forward with cherry and pepper notes. Great with savory bites.
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Awards
Silver Medal, Connecticut Wine Festival 2022 2022
Latest News

Officially closed for the 2025 season. See you all in 2026!