Opolo is a family-owned winery specializing in sustainably grown wines from the Willow Creek District of Paso Robles, California. Established in 1999 by Rick Quinn and David Nichols, they are known for fine Zinfandels, Cabernet Sauvignons, elegant whites, and a range of varietals exemplifying the region. Their SIP Certified estate vineyards support Old World-style hospitality including tastings, food pairings, tours, and events.

Zinfandels Cabernet Sauvignons elegant whites sustainably grown wines SIP Certified estate vineyards
vineyard aerial view hilltop event red wines white wines distillery
Zinfandel
fine Zinfandels
wine
Cabernet Sauvignon
Cabernet Sauvignons
wine
Viognier
2024 Viognier Wine of the Month
wine
Spirits
spirits from distillery
spirit
Gold Medal, San Francisco Chronicle Wine Competition 2022 for Mountain Zinfandel 2022
Double Gold, Central Coast Wine Competition 2021 for Summit Creek Cabernet Sauvignon 2021
Sunset Crab Feed on the Hilltop
Saturday, May 16 | 5:00 – 10:00 PM
Crack crustaceans, savor wines, dance with vineyard views. Sold out, join waitlist.
Adriatic Tour
June 17th - July 2nd, 2026
Tour Croatia, Montenegro, Serbia, Slovenia wineries and restaurants.
Blending Parties
Saturday, July 11; Saturday, July 18 | 3:00 – 6:00 PM
Create your own Bordeaux blend magnum in barrel room.
Harvest Festival Dinner & Grape Stomp
October 16-17, 2026
Gourmet dinner, grape stomping on hilltop. Member presale April 1.

April Wine of the Month: 2024 Viognier Bundle with built-in savings + $9 flat rate shipping. New patio menu item announced.