E. & J. Gallo Winery is a family-owned company founded in 1933 by brothers Ernest and Julio Gallo in Modesto, California, and remains the leader in the U.S. wine industry with wines distributed in over 100 countries. It has expanded into spirits, brandy, tequila, gin, rum, whiskey, soju, canned cocktails, and recently beer through strategic acquisitions and investments. Committed to quality, innovation, and sustainability, Gallo produces a vast portfolio of over 90 wine brands and award-winning beverages for every occasion.
In 2024, Gallo entered the beer category with investment in Montucky Cold Snacks, launched Condesa Gin, and re-entered super-premium rum with Ron del Barrilito. 2023 saw acquisitions of Rombauer Vineyards, Hahn Family Wines, Denner Vineyards, Bev, Fishers Island Lemonade, and partnerships including Viarae Prosecco with Issa Rae and Massican wines.