About
Brucato Spirits crafts distinctly Californian amaros and spirits using local ingredients, botanicals, and landscapes, inspired by traditional Italian bitter liqueurs. Their portfolio includes four core amaros (Fields, Chaparral, Woodlands, Orchards), barrel-aged Reserves, Mission Gin, Oro y Fierro kumquat liqueurs, and seasonal releases like Spring Almond. They operate an expanded distillery and Bar Brucato restaurant in San Francisco's Mission District.
Californian amaros reflecting local landscapes (Fields, Chaparral, Woodlands, Orchards)
Barrel-aged Amaro Reserves
Natural, hand-sourced ingredients like Yerba Santa, Meyer Lemon, Black Fig
What They Make
Fields Amaro
Savory herbal notes balanced by rich caramel and a soft bitterness. New Release.
Chaparral Amaro
Warm, bright herbal flavor, with a long-lasting mint and anise finish.
Woodlands Amaro
All dark fruits and berries, with a distinctly chocolaty undertone, and a woodsy bitterness at the finish.
Orchards Amaro
Juicy apricot and candied orange flavors, followed by notes of warm spices and walnuts.
Amaro Reserve Chaparral
Rich and full-bodied, aged 26 months in ex-rye whiskey barrels. Limited Release.
Amaro Reserve Woodlands
Cacao and dark fruit-driven, aged 26 months in ex-bourbon barrels. Limited Release.
Oro y Fierro Kumquat Chili Liqueur
Spicy and bright, citrus-forward, built for cocktails. New Release.
Oro y Fierro Kumquat Liqueur
Bright, citrus-forward, built for cocktails. New Release.
Mission Gin
Classic juniper and coriander with fennel, bright citrus, and cardamom. New Release.
Spring Almond
Light, bright, and floral with green apple, honeydew, and pear finish. Limited Release.
Awards
Featured in San Francisco Chronicle's local spirits spotlight, 2021.
2021
Upcoming Events
Distillery Tours
Tours at the Mission District distillery
Private Events
Private events at Bar Brucato
Latest News
New Release: Fields Amaro; Introducing Reserves (Chaparral and Woodlands, preorder now, ships mid-November); New Releases: Oro y Fierro liqueurs and Mission Gin; Expanded Mission District distillery for small-batch releases.