E. & J. Gallo Winery is a family-owned company founded in 1933 by brothers Ernest and Julio Gallo in Modesto, California, and is the leader in the U.S. wine industry and a leading provider of California wines globally. They produce a vast portfolio of wines, spirits, and recently entered the beer category, driving sustainable growth across beverage alcohol occasions. Renowned for innovation, quality commitment, and distribution in over 100 countries.

Family-owned winery since 1933 Global leader in wine and spirits Innovation across wine, spirits, and beer Commitment to quality and sustainability
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Apothic Red
A bold blend with dark fruit flavors, hints of vanilla, and a smooth finish.
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Barefoot Moscato
A sweet and refreshing white wine with notes of peach and citrus, perfect for casual sipping.
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Gallo Family Vineyards Cabernet Sauvignon
A bold and rich Cabernet Sauvignon with flavors of blackberry and cassis, paired with smooth tannins.
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Gallo Family Vineyards Pinot Grigio
A crisp and light wine with flavors of green apple and citrus.
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LaMarca Prosecco
A refreshing sparkling wine with hints of apple, peach, and honeysuckle.
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Multiple awards across brands, including Gold Medal for Apothic Red at San Francisco Chronicle Wine Competition 2022 2022

2024: Entered beer category with Montucky Cold Snacks; launched Condesa Gin; re-entered rum with Ron del Barrilito. 2023: Acquired Rombauer Vineyards, Hahn Family Wines, Bev, Fishers Island Lemonade; partnered with Issa Rae for Viarae Prosecco; celebrated 90 years.