Kings County Distillery is New York City's oldest operating whiskey distillery, located in the Brooklyn Navy Yard. Founded in 2010, it specializes in crafting small-batch, artisanal spirits using locally sourced ingredients, with a focus on whiskey, bourbon, and moonshine.

Kings County Barrel Strength Bourbon
An unfiltered, high-proof bourbon with intense flavors of spice, fruit, and oak, varying slightly by batch.
Whiskey
Kings County Chocolate Whiskey
A moonshine infused with dark chocolate, offering rich cocoa notes and a smooth finish, ideal for sipping or cocktails.
Whiskey
Kings County Moonshine
A clear, unaged corn whiskey with a crisp, clean taste, reflecting traditional American moonshine heritage.
Whiskey
Kings County Peated Bourbon
A unique blend of smoky peat and sweet bourbon flavors, inspired by Scottish traditions but made with American ingredients.
Whiskey
Kings County Straight Bourbon
A classic bourbon with notes of caramel, vanilla, and oak, made from New York corn and aged in charred American oak barrels.
Whiskey
Gold Medal, New York World Wine & Spirits Competition 2021 2021
Double Gold Medal, San Francisco World Spirits Competition 2019 2019