About
Flag Hill Farm is a small, family-run cidery located in Vershire, Vermont. Established in 1984, it is one of the oldest commercial cideries in the state, specializing in traditional hard ciders made from heirloom apple varieties grown on their organic orchard.
Products
Pomme de Vie
A distilled apple brandy with rich, complex flavors, aged to perfection.
Vermont Cyder
A crisp, dry cider made from a blend of heirloom apples, offering a balance of tartness and subtle sweetness.
Awards
Featured in Vermont Cider Guide
2023
Recognized for sustainable farming practices.
2023