Fable Farm Fermentory is a small-batch winery and cidery located in the rolling hills of Barnard, Vermont. Specializing in natural wines and ciders, they focus on sustainable farming and traditional fermentation methods, sourcing apples and grapes from their own orchards and local partners. Their tasting room offers a rustic, farm-to-table experience with a deep connection to the land.

Calyx
A sparkling cider with a delicate balance of sweetness and acidity, ideal for pairing with cheese.
Cider
Empyrean
A light-bodied red with earthy undertones and soft tannins, made from hybrid grape varieties.
Wine
Florens
A dry, effervescent cider crafted from heirloom apples, showcasing tart apple flavors with a clean finish.
Cider
Luminos
A crisp, unfiltered white wine made from local grapes with minimal intervention, offering bright citrus and floral notes.
Wine
Pyrus
A traditional perry made from local pears, offering a subtle sweetness and refreshing profile.
Cider
Silver Medal, Vermont Cider Competition 2021 2021
Best Natural Wine, VT Wine Festival 2020 2020