Island Orchard Cider is a family-owned cidery in Ellison Bay, Door County, Wisconsin, crafting small-batch ciders inspired by French and English traditions. Using apples grown in their own orchards, they produce crisp, refreshing ciders with a focus on quality and local ingredients.

Apple Brut
A crisp, dry cider with effervescence reminiscent of champagne, made from estate-grown apples.
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Cherry Cider
Blended with Door County cherries, this cider offers a tart and fruity profile.
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Honeycrisp Cider
Made exclusively from Honeycrisp apples, delivering a sweet and juicy flavor.
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Lavender Infused Cider
A unique cider infused with local lavender, balancing floral notes with apple crispness.
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Oak Aged Reserve
A complex cider aged in oak barrels, offering notes of vanilla and subtle tannins.
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Gold Medal, Great Lakes Cider & Perry Competition 2021 2021
Silver Medal, U.S. Cider Open 2020 2020