Chase Hill Cider is a small-batch cidery located in the scenic White Mountains of New Hampshire. Using traditional methods and locally sourced apples, they craft unique, high-quality ciders that reflect the region's terroir.

Mountain Heritage
A crisp, dry cider made from heirloom apples with subtle tannins and a clean finish.
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Orchard Blend
A balanced blend of local apples, offering a refreshing semi-sweet profile.
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Wild Ferment
A naturally fermented cider with complex, funky notes and a dry finish.
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Best Cider, NH Food & Wine Festival 2021 2021