Lamoreaux Landing Wine Cellars is a family-owned winery located in the heart of the Finger Lakes region. Established in 1990, they specialize in cool-climate wines, particularly Riesling, Chardonnay, and Cabernet Franc, with a commitment to sustainable viticulture and high-quality production.

Cabernet Franc
A medium-bodied red with notes of red berry, pepper, and a smooth finish, reflecting the Finger Lakes terroir.
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Dry Rosé
A dry, refreshing rosé with strawberry and watermelon flavors, perfect for summer sipping.
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Gewürztraminer
An aromatic white wine with lychee, rose petal, and spice notes, offering a unique tasting experience.
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Semi-Dry Riesling
A balanced Riesling with a touch of sweetness, featuring peach, apricot, and a refreshing acidity.
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T23 Unoaked Chardonnay
A crisp, unoaked Chardonnay with bright apple and citrus notes, showcasing the purity of the fruit.
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Gold Medal, New York Wine & Food Classic 2022 for T23 Chardonnay 2022
Double Gold, Finger Lakes International Wine Competition 2021 for Semi-Dry Riesling 2021