Aaron Burr Cidery, located in the scenic Hudson Valley, specializes in crafting unique, small-batch ciders from foraged and heirloom apples. Named after the historical figure Aaron Burr, the cidery focuses on traditional methods to create distinctive, terroir-driven beverages.

Appinette
A sparkling cider-wine hybrid with bright acidity and subtle sweetness.
Cider
Elderberry Cider
A unique cider infused with elderberry, offering tart and floral flavors.
Cider
Homestead Cider
A crisp, dry cider made from a blend of foraged apples with complex earthy notes.
Cider
Featured in CiderCraft Magazine 2023
Recognized at Hudson Valley Cider Festival 2019. 2019