About
The Apple Kitchen is a family-owned cidery and farmstead in Erieville, NY, specializing in craft ciders made from locally grown apples. Nestled in the rolling hills of Central New York, they offer a cozy, rustic experience for visitors seeking authentic farm-to-glass beverages.
Products
Heritage Blend Cider
A crisp, dry cider made from a blend of heirloom apples, offering tart and earthy notes.
Maple Apple Cider
A sweet cider infused with local maple syrup for a unique, comforting flavor.
Spiced Fall Cider
A seasonal cider with hints of cinnamon and clove, perfect for autumn evenings.
Awards
Silver Medal, NY Cider Competition 2021
2021