Point of the Bluff Vineyards is a family-owned winery located on the western shore of Keuka Lake in the Finger Lakes region of New York. Known for its stunning views and award-winning wines, the vineyard offers a serene escape with a focus on quality and sustainability.

2018 Cabernet Franc
A medium-bodied red with notes of red berry, pepper, and a smooth finish, showcasing the region’s cool-climate reds.
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2019 Riesling
A crisp, dry Riesling with notes of green apple, citrus, and minerality, reflecting the unique terroir of Keuka Lake.
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2020 Chardonnay
Bright and refreshing with flavors of pear, lemon, and a hint of tropical fruit, aged without oak for purity.
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2021 Pinot Gris
Light and zesty with flavors of peach, melon, and citrus, perfect for a summer day.
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Sparkling Brut
A celebratory sparkling wine with fine bubbles, crisp acidity, and notes of apple and brioche.
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Gold Medal, Finger Lakes International Wine Competition 2021 for 2019 Riesling 2021
Silver Medal, New York Wine & Food Classic 2020 for Cabernet Franc. 2020