Red Newt Cellars, located in the heart of the Finger Lakes region, is a boutique winery known for crafting exceptional cool-climate wines, particularly Rieslings and other varietals suited to the unique terroir of upstate New York. Founded in 1998 by David and Debra Whiting, the winery combines innovation with tradition to produce award-winning wines.

Cabernet Franc
A medium-bodied red with aromas of red berries, herbs, and a subtle peppery finish.
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Dry Riesling
A crisp, refreshing Riesling with notes of green apple, citrus, and minerality, showcasing the Finger Lakes terroir.
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Gewürztraminer
An aromatic white wine with lychee, rose petal, and spice notes, perfect for pairing with bold flavors.
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Pinot Gris
A light and crisp wine with pear, melon, and citrus flavors, ideal as an aperitif.
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Semi-Dry Riesling
A balanced wine with a touch of sweetness, featuring flavors of peach, apricot, and a bright acidity.
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Silver Medal, New York Wine & Food Classic 2022 2022
Gold Medal, Finger Lakes International Wine Competition 2021 2021