Firehouse Smokejumper Station, located in Hill City, South Dakota, is a unique winery housed in a historic firehouse. It offers a variety of handcrafted wines inspired by the rugged spirit of the Black Hills, blending local flavors with a tribute to firefighters and smokejumpers.

Black Hills Blackberry
A sweet and tart fruit wine made from local blackberries, showcasing the flavors of the region.
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Engine House Merlot
A smooth Merlot with rich plum and chocolate notes, aged to perfection.
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Firehouse Chardonnay
A crisp, lightly oaked Chardonnay with notes of apple and citrus, perfect for a refreshing sip.
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Rapid City Riesling
A semi-sweet Riesling with bright acidity and flavors of peach and honey.
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Smokejumper Red
A bold red blend with smoky undertones and hints of dark fruit, inspired by the bravery of smokejumpers.
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Silver Medal, Black Hills Wine Competition 2021 2021