About
Kokomo Wines, located in the heart of Dry Creek Valley, specializes in artisan wines crafted from estate-grown grapes. Founded in 2004 by Erik Miller, the winery focuses on sustainable farming and small-batch production, showcasing the unique terroir of Sonoma County with varietals like Zinfandel, Pinot Noir, and Sauvignon Blanc.
Products
Cuvee Red Blend
A harmonious blend of Zinfandel, Petite Sirah, and Syrah, offering complex layers of dark fruit and spice.
Dry Creek Valley Sauvignon Blanc
Crisp and refreshing with citrus, green apple, and tropical fruit notes, showcasing the vibrancy of Dry Creek Valley.
Petite Sirah
Deep and inky with intense flavors of blueberry, dark chocolate, and firm tannins for a powerful finish.
Russian River Valley Pinot Noir
Elegant and silky with flavors of cherry, raspberry, and a hint of earthiness, reflecting the cool-climate influence of Russian River Valley.
Timber Crest Vineyard Zinfandel
A bold and jammy Zinfandel with notes of blackberry, pepper, and spice, sourced from the historic Timber Crest Vineyard.
Awards
Gold Medal, San Francisco Chronicle Wine Competition 2022 for Timber Crest Zinfandel
2022
Silver Medal, Sonoma County Harvest Fair 2021 for Pinot Noir
2021