About

Amphora Winery, located in the heart of Dry Creek Valley, specializes in unique, handcrafted wines made from lesser-known varietals. Founded by winemaker Rick Hutchinson, the winery emphasizes small-lot production with a focus on bold flavors and artistic expression, often aging wines in clay amphorae for distinctive character.

Products
Carignane
A lighter red with bright acidity, featuring red fruit flavors and a subtle herbal edge.
Wine
Malbec
Deep and velvety, with plum, violet, and cocoa notes, offering a smooth and structured palate.
Wine
Petite Sirah
A bold, inky wine with flavors of blackberry, pepper, and dark chocolate, aged in clay amphorae for a unique earthy finish.
Wine
Rosé of Syrah
A crisp and refreshing rosé with strawberry and melon flavors, perfect for warm afternoons.
Wine
Zinfandel
Rich and jammy with notes of raspberry, spice, and a hint of oak, showcasing the classic Dry Creek Valley profile.
Wine
Awards
Gold Medal, Sonoma County Harvest Fair 2021 2021
Silver Medal, San Francisco Chronicle Wine Competition 2020 2020