Blue Farm Wines is a boutique winery in Sonoma, California, specializing in small-lot Pinot Noir and Chardonnay. Founded by Anne Moller-Racke, the winery focuses on vineyard-driven wines that reflect the unique terroir of Carneros and Sonoma Coast.

Anne Katherina Pinot Noir
A complex Pinot Noir from the Carneros region with notes of dark cherry, spice, and earthy undertones.
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Carneros Chardonnay
Rich and textured with flavors of pear, lemon zest, and a creamy finish.
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Farmhouse Pinot Noir
A balanced wine with flavors of red fruit, floral notes, and a silky finish.
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Laceroni Vineyard Chardonnay
A crisp and elegant Chardonnay with bright citrus, apple, and subtle oak influences.
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Sonoma Coast Pinot Noir
A vibrant expression of Sonoma Coast terroir with raspberry, cola, and minerality.
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Silver Medal, Decanter World Wine Awards 2021 2021
Gold Medal, San Francisco Chronicle Wine Competition 2020 2020