About

Ceja Vineyards is a family-owned winery in Sonoma, California, founded by Amelia, Pedro, Armando, and Martha Ceja. Established in 1999, it celebrates Mexican-American heritage and produces premium wines from estate-grown grapes in the Carneros and Napa Valley regions. Known for their warm hospitality and dedication to sustainable farming.

Products
Ceja Vineyards Cabernet Sauvignon
Bold and structured with dark fruit, cassis, and firm tannins. Aged in French oak.
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Ceja Vineyards Chardonnay
Bright and crisp with flavors of green apple, citrus, and a touch of oak. Unfiltered for richness.
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Ceja Vineyards Merlot
Plush and approachable with plum, blackberry, and soft tannins. A crowd-pleaser.
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Ceja Vineyards Pinot Noir
A silky, elegant Pinot Noir with notes of cherry, raspberry, and a hint of spice. Sourced from Carneros vineyards.
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Ceja Vineyards Sauvignon Blanc
Refreshing with tropical fruit, grapefruit, and a zesty finish. Perfect for warm days.
Wine
Awards
Silver Medal, Decanter World Wine Awards 2021 2021
Gold Medal, San Francisco Chronicle Wine Competition 2020 2020