Parker Station, a label under Fess Parker Winery, is located in the heart of Santa Ynez Valley. Known for producing approachable, value-driven wines, it reflects the region's rich winemaking heritage with a focus on Pinot Noir and Chardonnay. The tasting room offers a welcoming experience for visitors exploring the Foxen Canyon Wine Trail.

Parker Station Cabernet Sauvignon
Rich and full-bodied with dark fruit flavors, hints of cassis, and soft tannins, reflecting the region's terroir.
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Parker Station Chardonnay
A balanced Chardonnay with flavors of green apple, citrus, and a creamy finish, sourced from Santa Barbara County vineyards.
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Parker Station Pinot Noir
A vibrant Pinot Noir with notes of cherry, raspberry, and subtle oak, showcasing the cool-climate characteristics of Santa Ynez Valley.
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Silver Medal, San Francisco Chronicle Wine Competition 2020 for Pinot Noir. 2020