Carr Winery, founded in 1999 by Ryan Carr, is a small, family-owned winery in Santa Barbara, California, specializing in handcrafted wines from local vineyards. Known for its Pinot Noir and other varietals, Carr Winery offers a cozy, industrial-chic tasting room in the heart of the Funk Zone.

Chardonnay
Crisp and balanced with flavors of green apple and citrus, unoaked for a fresh profile.
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Grenache
Bright and juicy with strawberry and herbal notes, a versatile food-pairing wine.
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Pinot Noir
A flagship wine with notes of cherry, raspberry, and subtle earthiness, sourced from Santa Rita Hills.
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Sangiovese
A medium-bodied wine with cherry, plum, and a hint of leather, inspired by Italian classics.
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Syrah
Bold and spicy with dark fruit flavors and a peppery finish, from Santa Ynez Valley.
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Silver Medal, Central Coast Wine Competition 2021 2021
Gold Medal, San Francisco Chronicle Wine Competition 2020 2020