Rapazzini Winery, located in the heart of Gilroy, California, is a family-owned winery known for its unique fruit wines and traditional varietals. Established in 1962, it has become a local favorite for its innovative flavors like garlic wine and apricot chablis, alongside classic reds and whites.

Apricot Chablis
A light, sweet wine with vibrant apricot flavors, ideal for summer sipping.
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Cabernet Sauvignon
A classic red with rich, bold flavors of dark fruit and subtle oak.
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Chardonnay
A crisp, refreshing white wine with hints of citrus and apple.
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Garlic Wine
A unique savory wine infused with garlic, perfect for cooking or as a conversation starter.
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Tres Berry
A delightful blend of three berries, offering a balance of sweet and tart notes.
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Silver Medal, San Francisco Chronicle Wine Competition 2020 for Garlic Wine 2020
Gold Medal, California State Fair Wine Competition 2019 for Apricot Chablis 2019