Mancini di Lucca Winery is a family-owned boutique winery in Morgan Hill, CA, specializing in handcrafted wines inspired by Italian traditions. Nestled in the scenic Santa Clara Valley, they focus on small-batch production with an emphasis on quality and heritage.

Barbera
Bright and juicy with vibrant acidity, featuring flavors of blackberry and plum.
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Chardonnay
A balanced white with notes of tropical fruit and vanilla, lightly oaked for a creamy finish.
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Nebbiolo
Complex and elegant with aromas of rose, tar, and red fruit, showcasing classic Italian varietal character.
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Pinot Grigio
Crisp and refreshing with flavors of green apple, citrus, and a hint of minerality.
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Sangiovese Reserve
A bold and structured red with notes of cherry, leather, and spice, aged in oak for 18 months.
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Silver Medal, Santa Clara Valley Wine Competition 2021 2021
Bronze Medal, California State Fair 2020 2020