Blacksmith Cellars is a boutique winery located in the heart of Suisun Valley, California. Known for producing small-batch, handcrafted wines, they focus on unique varietals and blends that reflect the region's terroir. Founded by winemaker Matt Smith, the winery combines traditional techniques with modern innovation.

2018 Cabernet Sauvignon
Bold and full-bodied with flavors of blackberry, cassis, and hints of oak.
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2019 Chenin Blanc
Crisp and refreshing with notes of green apple, pear, and citrus zest.
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2019 Syrah
Rich and complex with dark fruit, pepper, and earthy undertones.
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2020 Grenache
Bright and juicy with red fruit flavors and a spicy finish.
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2021 Rosé
Light and crisp with strawberry and watermelon notes.
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Bronze Medal, California State Fair 2021 2021
Silver Medal, San Francisco Chronicle Wine Competition 2020 2020